Sachindra Bag Square's ragi flour (finger millet flour)

Sachindra Bag Square's ragi flour, derived from finger millet, is a staple in many Indian households. Known for its rich nutritional profile, it is a great source of calcium, iron, and dietary fiber. This flour is naturally gluten-free, making it an excellent choice for those with gluten sensitivities. Ragi flour can be used to prepare a variety of dishes, including rotis, dosas, and porridge, providing a wholesome alternative to wheat flour. Packaged in a resealable bag to maintain freshness and quality, ragi flour is a must-have ingredient in your pantry for healthy and delicious meals.