Laddu General Store's premium corn flour

Discover the versatility of Laddu General Store's premium corn flour, meticulously ground from high-quality corn. This gluten-free flour is perfect for a range of recipes, from traditional Indian dishes like makki di roti to modern baking. Rich in carbohydrates and low in fat, it serves as a great base for thickening sauces, soups, and gravies. Additionally, it can be used to create delicious pancakes, muffins, and bread, making it a must-have for both home cooks and professional chefs alike. Store in a cool, dry place to maintain freshness. With its long shelf life, our corn flour is a reliable choice for your pantry, ensuring you always have the perfect ingredient on hand for your culinary creations.